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what do you do if your gingerbread doug is to hard from fridge?

by zoe carr
(australia)

i have made my dough and put it in the fridge to set but when i have taken it out it is to hard and wont roll and some bits are breaking of how do i safe it?




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what do you do if your gingerbread doug is to hard from fridge?

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Dec 21, 2011
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starstarstarstarstar 		Knead it
by: Anonymous

Mine did this too...I just kneaded it for a bit and it comes together nicely. I think the butter gets softened again and it brings it together.

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