Hi, Im new to gingerbread house making. I LOVE the downward curved roof. Can you tell me how to achieve the shape? Do you recommend cutting your shapes before or after the dough is baked? Thanks so much
Click here to post comments
Join in and write your own page! It's easy to do. How? Simply click here to return to Gingerbread Questions.
Check out our patterns page.
Don't see what you want?
Request a custom pattern!