chocolate crab cakes

by Jill Osborn
(Atlanta, Georgia)

These tiny cakes are only 2" in diameter and 2" high. Fondant waves, a crab made with a peanut M&M and butter cream seaweed.

Comments for
chocolate crab cakes

Average Rating

Nov 08, 2009
Rating

Clever idea
by: Anonymous

Very clever idea, both in execution and the play on names. Great job!

May 27, 2009
Rating

Crabs, yum yum!
by: Joe Bonds

I love your crabs.

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